Mary has shown us how to cook Sunday lunches, afternoon teas and dinner parties. Now, in the final episode of the series, it's a summer party.
For Mary's outdoor party, the dishes are best served cold: salmon fillets with herb sauce, ham with homemade chutney, and fillet of beef with garlic and mustard cream.
To accompany the cold meats and fish there are two salads: fiery red rice and broad bean and little gem. And what better way to finish off a summer lunch, and the series, than Mary's summer pudding.
Title | Mary Berry Cooks - Season 1 Episode 6 Summer Lunch |
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Year | 2014 |
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First Air Date | Mar 03, 2014 |
Last Air date | Apr 07, 2014 |
Season | 1 Season |
Episode | 6 Episode |
Runtime | 26:14 minutes |
Quality | HD |
IMDb: | 8.00/ 10 by 1.00 users |
Popularity | 0.556 |
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