Move from inspiration into action with hand-picked experts in home, kitchen, garden and the arts. Whether you're looking to style a room, start a garden or cook a new dish, each class is designed for anyone to roll up their sleeves and try something new.
With a little help from Chip and Joanna, first-time house renovators take their home renovation dreams into their own hands and experience the risk and reward that comes with trying something new.
Builder Chase Morrill is teaming up with his brother, sister and best friend to save and transform abandoned cabins buried deep in the remote woods of Maine. From historic cottages nearly a century old, to camp cabins in need of some major TLC, they'll give these properties the facelift they've needed for decades. And, you never know what you might find when you go for a walk in the woods.
Seventh-generation cattle rancher and entrepreneur Elizabeth Poett tackles the work of running her family's 14,000-acre ranch while crafting regional dishes using her own fresh ingredients.
In each hour episode, preservationist Brett Waterman transforms one character filled house for a couple or family who owns it. Brett focuses on homes with fascinating stories and unrealized potential hidden beneath neglect, bad renovations, and ugly additions.
Infused with her warmth and passion for all things family, Joanna Gaines spends time in the kitchen sharing her favorite recipes, where they come from and why she finds herself returning to them time and time again.
Designers, builders and old-home enthusiasts in small towns and big cities across America reimagine and transform abandoned structures by preserving their historical integrity while giving them new purpose.
While juggling a family of four, husband and wife design build team, Richie Morris and Georgia Ezra, create one-of-a-kind, modern designs and bespoke spaces for their clients in Melbourne, Australia.
Ashley and Michael are helping bring the shine back to Galveston, Texas — repairing and restoring the community's historic homes with hopes of preserving the island's history and architecture.
Vintage dealer and designer Katie Saro creates one-of-a-kind spaces for her clients and shares her unique styling and design tips while transforming her own home room by room.
Lindsey Kurowski is hitting the road to help struggling motel owners across America get back on track.
A husband-and-wife design team renovate and run a Queen Anne bed and breakfast in Columbus, Ohio.
Classically trained chef and food anthropologist Casey Corn is on a journey to help people rediscover their lost family recipes, diving into each family's history and culture to reveal the magic behind the dish.
Designer Gray Benko brings color and happiness to historic homes in the low country of South Carolina. Her whimsical vision is brought to life with the help of her craftsman husband, Mike, and her contractor dad, Joe, aka "Grumpy."
Montana-based chef, outdoorsman and wild food forager Eduardo Garcia hosts this cooking series inspired by his love for nature. His fun and delicious meals become food celebrations for family and friends under the big sky.
Innovative builder Jared “Cappie” Capp transforms unexpected objects into beautifully designed structures with the most creative person he knows, his teenage daughter.
Chip and Joanna take on their biggest fixer yet: the famous castle in Waco, Texas. As they breathe new life into the historic landmark, they must also tackle its challenging infrastructure while preserving its original beauty.
Maddie Moate explores unique homes across the globe which reflect their owners’ personalities, passions and philosophies for life. These visionaries dared to dream, build, and live differently, challenging the way we see home.
In a journey across Texas, teens compete in regional BBQ competitions for a shot at the state championship and scholarships. They perfect dishes like dessert, beans, chicken, ribs and brisket while navigating senior year and pivotal life decisions.
Baker Bryan Ford explores the techniques and traditions behind New York City's best baked goods, and how the city's diverse cultures put their own twists on simple ingredients to bring family and friends together, every time.
