The true story of how Ray Kroc, a salesman from Illinois, met Mac and Dick McDonald, who were running a burger operation in 1950s Southern California. Kroc was impressed by the brothers’ speedy system of making the food and saw franchise potential. He maneuvered himself into a position to be able to pull the company from the brothers and create a billion-dollar empire.
Nerdy accountant Harold and his irrepressible friend, Kumar, get stoned watching television and find themselves utterly bewitched by a commercial for White Castle. Convinced there must be one nearby, the two set out on a late-night odyssey that takes them deep into New Jersey. Somehow, the boys manage to run afoul of rednecks, cops and even a car-stealing Neil Patrick Harris before getting anywhere near their beloved sliders.
This Oscar-winning animated short film tells the story of one man's love life as seen through the eyes of his best friend and dog, Winston, and revealed bite by bite through the meals they share.
Dexter Reed is down on his luck after another one of his inventions fails. Ed welcomes Dex back to Good Burger with open arms and gives him his old job back. With a new crew working at Good Burger, Dex devises a plan to get back on his feet but unfortunately puts the fate of Good Burger at risk once again.
Stanley, an aging fast food worker, prepares to work his final graveyard shift after 38 years. When he's asked to train his replacement, Jevon, Stanley's weekend takes an unexpected turn.
A team from the intergalactic fast food chain Crumb's Crunchy Delights descends on Earth, planning to make human flesh the newest taste sensation. After they wipe out the New Zealand town Kaihoro, the country’s Astro-Investigation and Defense Service (AIaDS) is called in to deal with the problem. Things are complicated due to Giles, an aid worker who comes to Kaihoro the same day to collect change from the residents. He is captured by the aliens, and AIaDS stages a rescue mission that quickly becomes an all-out assault on the aliens’ headquarters.
A fast food restaurant mini variant of Buzz forcibly switches places with the real Buzz and his friends have to deal with the obnoxious impostor.
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.
Muckraking filmmaker Morgan Spurlock reignites his battle with the food industry — this time from behind the register — as he opens his own fast food restaurant.
Two "foodie" brothers kidnap and torture those who ruin their "dining experience". A Parody of the Saw Saga
From a secret lab to hidden codes, this special reveals the inner workings of Greggs, the iconic bakery known for its delectable sausage rolls.
A young waitress at a fast food diner has a bad feeling about things going on behind the chrome and neon facade of the diner. She finally believes she has the proof she needs to bring this secret to light, but unseen evil forces are unleashed in a blood thirsty attempt to stop her.
It is a live action feature film that is set in a world where the undead have risen and can be tamed to live peacefully with humans. People have been split between those who support undead rights and those who do not. Andrew and Emily, from either camp, meet and start to fall in love, while Brian just struggles to fit in. It is a social/political satire, story of struggle and a romantic love story all wrapped into one.
After being incarcerated, Pancho Villa returns home to his wife and child. With a crooked parole officer and a boss that tries to frame him for stealing, Villa decides to participate in a robbery to provide for his family. His partners in crime are small town hustlers, D.J, Juice and weapons dealer Chat. Their target: local drug lord Big Pat.
The secrets of the fast-food delivery chain, which has nearly 1,200 outlets in the UK and supplies in the region of 100 million pizzas every year. This documentary goes inside the kitchens and behind the scenes of this pizza empire to meet staff and see first-hand how the pizzas are prepared and cooked, and there is access to one the business's distribution centres.
Four high school friends hatch a plan for a farcical heist that sends them spiraling into a series of surreal events littered with clowns, fast food, and ‘rakenrol’, in an even more absurd nation of squalor and entertainment.
Filmmaker Michal Siewierski embarks on an audacious journey to expose the real reasons behind the Amazon forest fires and the alarming rate of deforestation in Brazil. Ranging from people’s food choices, to major political corruption, corporate greed and crimes against people and nature. Takeout tackles the facts and stories that traditional media outlets are too afraid to cover.
Obesity rates in the United States have reached epidemic proportions in recent years. Killer at Large shows how little is being done and more importantly, what can be done to reverse it. Killer at Large also explores the human element of the problem with portions of the film that follow a 12-year old girl who has a controversial liposuction procedure to fix her weight gain and a number of others suffering from obesity, including filmmaker Neil Labute.
A mentally disturbed "Hamburger Killer" stalks the streets murdering unsuspecting fast food diners in this 1978 low budget comedy-horror short.
After the unexpected death of her husband, a suburban mom resorts to selling weed to support her family.
Foiled by a hero when he’s inches away from conquering the world, the devil finds himself in modern-day Tokyo. With no real-world skills to speak of, the devil is forced to make ends meet flipping burgers at a fast food joint! To stall any further plans of world domination, the hero tracks the devil’s trail and takes on the lowly tasks of a telemarketer.
A sitcom set in the struggling Montreal franchise of a fictional multinational fast-food chain.
Life on a Stick is an American sitcom that aired on Fox from March 24 to April 27, 2005. Thirteen episodes of the show were completed, but Fox only showed the first five before pulling the show due to poor ratings.
Recreating Fast food favorites totally from scratch using real cooking techniques. All with the goal to remake it, but better.
Comedian Sami Hedberg travels and tests fast food stands around Finland.
