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After a film student gets his belongings stolen, he meets a mobster bearing a startling resemblance to a certain cinematic godfather. Soon, he finds himself caught up in a caper involving endangered species and fine dining.

With "FOOD LOVE" (2023), Mayr and Hase present their second short film and the follow-up to their debut film "CAR LOVE" (2022). Here, the themes of food and sexuality are negotiated; more specifically, it's about French "haute cuisine," which is brought into a sexually charged context during the film. The boundaries between the art of cooking, food consumption and sex become blurred in FOOD LOVE; the food that the protagonist creates is consumed in a multiple sense and serves physical gratification in an ambiguous sense. In the order of a French menu, sexual acts are performed with and on the dishes. After the climax, however, a surprise awaits: it is an inconspicuous fast-food burger that is finally eaten by the protagonist.

Bob's Burgers follows a third-generation restaurateur, Bob, as he runs Bob's Burgers with the help of his wife and their three kids. Bob and his quirky family have big ideas about burgers, but fall short on service and sophistication. Despite the greasy counters, lousy location and a dearth of customers, Bob and his family are determined to make Bob's Burgers "grand re-re-re-opening" a success.